Pistachio dessert
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
2 boxes of sugar free instant pistachio pudding2 eight ounce cans of fruit in pineapple or pear juice (your choice: berry mix or tropical)4 cups of skim milkcoconut flakes (optional)
Prepare the pudding as directed with the milk. Chill for about ten minutes. Then mix the fruit and coconut flakes with the pudding. Ready to eat!
Number of Servings: 1
Recipe submitted by SparkPeople user DOCTORCERECEREZ.
Number of Servings: 1
Recipe submitted by SparkPeople user DOCTORCERECEREZ.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 200.0 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 1.0 g
- Protein: 2.0 g
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