Beef stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
12 oz Kroger Extra Wide Egg Noodles (1 cup dry = 2 oz dry = 4 oz cooked) (by MRS_TRESSA) 4 pat (1" sq, 1/3" high) Butter, unsalted 16 oz Ground beef 16 tbsp Daisy Brand - Sour Cream Pure & Natural 1 cup Sams choice bone broth (by JBONE822) 8 serving McCormick Beef Stroganoff Sauce Mix, packet = 8 svgs (by RCARPENTER2)
Cook noodles according to package directions and drain and set aside with the butter to melt over so noodles don't stick together.
Next brown the ground beef in a skillet until cooked through and not pink, then drain and rinse grease off of it over sink in a colander. Return meat to skillet and add the 1 cup of bone broth until heated then add entire package of McCormick stroganoff sauce mix. And heat through until slightly thickened, next add on cup of the sour cream to the pan and mix well until thorough heated. Serve over the noodles and enjoy!
Serving Size: Makes about 12 1/2 cup servings over 1 cup of noodles
Number of Servings: 12
Recipe submitted by SparkPeople user MELTEA43.
Next brown the ground beef in a skillet until cooked through and not pink, then drain and rinse grease off of it over sink in a colander. Return meat to skillet and add the 1 cup of bone broth until heated then add entire package of McCormick stroganoff sauce mix. And heat through until slightly thickened, next add on cup of the sour cream to the pan and mix well until thorough heated. Serve over the noodles and enjoy!
Serving Size: Makes about 12 1/2 cup servings over 1 cup of noodles
Number of Servings: 12
Recipe submitted by SparkPeople user MELTEA43.
Nutritional Info Amount Per Serving
- Calories: 362.0
- Total Fat: 16.2 g
- Cholesterol: 76.6 mg
- Sodium: 1,968.4 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 0.5 g
- Protein: 11.5 g
Member Reviews