Pineapple Salsa

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 cup Fresh Pineapple, large dice 0.5 cup Red Bell pepper, diced0.5 cup, pared, chopped Cucumber (preferable seedless) 2 tsp Seasoned Rice Vinegar 1 tbsp mae ploy sweet chili sauce
Directions
mix together in small bowl.

Serving Size: 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user EX4LTRAINER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 39.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 91.3 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.5 g

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