Pineapple Salsa
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 cup Fresh Pineapple, large dice 0.5 cup Red Bell pepper, diced0.5 cup, pared, chopped Cucumber (preferable seedless) 2 tsp Seasoned Rice Vinegar 1 tbsp mae ploy sweet chili sauce
mix together in small bowl.
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user EX4LTRAINER.
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user EX4LTRAINER.
Nutritional Info Amount Per Serving
- Calories: 39.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 91.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 0.9 g
- Protein: 0.5 g
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