LOM turkey meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 160
Ingredients
160 oz Turkey, Ground turkey, 93% lean .5 cup Milk, 2%, with added nonfat milk solids, without added vit A 1 cup, chopped Onions, raw .25 cup Garlic 6 large Egg, fresh, whole, raw 9 tsp Diamond Crystal - Kosher Salt (by SHIRTTALES) 2 tbsp Pepper, black 1 tbsp Oregano, ground
Directions
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Serving Size: 160 1oz

Number of Servings: 160

Recipe submitted by SparkPeople user ZPUSHOR.

Servings Per Recipe: 160
Nutritional Info Amount Per Serving
  • Calories: 44.1
  • Total Fat: 2.2 g
  • Cholesterol: 27.0 mg
  • Sodium: 87.5 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.8 g

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