Spicy Miso Broth/Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 tbsp Miso Paste, White type 3 tbsp Canola Oil 3 tbsp Rice Vinegar .5 lime Lime Juice 3 tsp Ginger Paste1 tsp crushed red pepper flakes4 cup Water, tap
Directions
Whisk together all ingredients, except water. Pour over veggies, meat, and/or salad.

Boil water and add mixture to make a spicy miso broth. Add meat or tofu, and/or veggies.

Serving Size: Makes 2-4 servings

Number of Servings: 2

Recipe submitted by SparkPeople user SESANTOW.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 267.2
  • Total Fat: 23.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,546.3 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.8 g

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