Allie's Rice Krispies Treat (dairy free)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
6.0 cup (1 serving) Kellogg's Rice Krispies Cereal7.0 tbsp Shortening, Crisco18.0 serving Kraft Jet Puffed Marshmellows-4 marshmellows
Melt Crisco (butter flavor) on low heat, add marshmellow and stir till melted, leave heat on and 1 cup at a time fold in the Rice Krispies.
Grease the pan.
Move the Rice Krispies mixture to the pan. Wait 2-3 mins so it cools just a little. Fold a square of parchment paper and lightly grease it. Use it to press the Rice Krispies mixture evenly into the pan. Wait 10 mins and use a knife to cut up the squares.
Serving Size: Makes 15 squares per 9x13 pan
Number of Servings: 15.0
Recipe submitted by SparkPeople user IRISHBLUELILY.
Number of Servings: 15.0
Recipe submitted by SparkPeople user IRISHBLUELILY.
Nutritional Info Amount Per Serving
- Calories: 212.9
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 100.4 mg
- Total Carbs: 38.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
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