Keto Pot Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
0.5 cup coconut flour2.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup3.0 serving Baked Chicken Leg (Small) 13.5 cup (1" pieces) Cauliflower, cooked1.0 carrot Carrots, cooked6.0 tbsp ARTISANA COCONUT BUTTER
Throw it all in and Bam!
Serving Size: Makes 6 servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user SARAHANNMONTS.
Serving Size: Makes 6 servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user SARAHANNMONTS.
Nutritional Info Amount Per Serving
- Calories: 248.7
- Total Fat: 17.5 g
- Cholesterol: 18.0 mg
- Sodium: 102.8 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 9.0 g
- Protein: 11.1 g
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