Low carb tomato basil soup with crabmeat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1.0 cup Tomato Sauce4.0 fl oz Heavy Whipping Cream0.5 cup (8 fl oz) Chicken Broth1.0 tsp Basil1.0 oz Dockside Classics - lump crabmeat
Directions
Mix all well in saucepan. Heat gently. Don't boil. Serve hot.

Serving Size: Makes 2 one cup servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user MCCARROLL.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 279.1
  • Total Fat: 24.7 g
  • Cholesterol: 87.9 mg
  • Sodium: 968.1 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.4 g

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