Low carb zucchini parmesan fritters
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 cup Zucchini (Grated) (by STEFANIE822) 1 large Egg, fresh, whole, raw .25 cup Cornstarch .5 cup Parmesan Cheese, grated 2 tbsp chopped Onions, raw .25 tsp Salt .25 tsp Pepper, black
Mix all ingredients until well combined. Add 2 tbsp coconut oil to non stick fry pan and heat on medium high heat. Scoop 1/4 c. zucchini mixture into pan and flatten. Reduce heat to medium. Cook approximately 3-4 min on each side. Move to a paper towel to soak up excess fat.
Serving Size: Makes 5
Number of Servings: 5
Recipe submitted by SparkPeople user ROBYNS01.
Serving Size: Makes 5
Number of Servings: 5
Recipe submitted by SparkPeople user ROBYNS01.
Nutritional Info Amount Per Serving
- Calories: 98.8
- Total Fat: 4.1 g
- Cholesterol: 45.1 mg
- Sodium: 317.4 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.2 g
- Protein: 6.5 g
Member Reviews