Banana-Nut Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
.5 cup Butter, salted .5 cup Granulated Sugar 2 large Egg, fresh, whole, raw 1.5 cup Flour, white 1 tsp Baking Soda 1 dash Salt 1 cup, mashed Banana, fresh .5 cup, chopped Walnuts 1 tsp Vanilla Extract
350*F. 1 loaf @70 minutes. 18 muffins @20 minutes. 1Bundt @ 60 minutes. 2mini loafs @ 50 minutes.
Serving Size: 1 loaf, 18 muffins, 1 Bundt, or 2 mini loafs.
Number of Servings: 1
Recipe submitted by SparkPeople user PRIMEOFMYLIFE.
Serving Size: 1 loaf, 18 muffins, 1 Bundt, or 2 mini loafs.
Number of Servings: 1
Recipe submitted by SparkPeople user PRIMEOFMYLIFE.
Nutritional Info Amount Per Serving
- Calories: 2,627.4
- Total Fat: 144.1 g
- Cholesterol: 619.8 mg
- Sodium: 2,217.8 mg
- Total Carbs: 304.1 g
- Dietary Fiber: 14.9 g
- Protein: 44.3 g
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