vegetable beef soup

Name: vegetable beef soup Recipe
Prep time: 20 min
Cook time: 480 min
Total time: 500 min
Yield: 12
Ingredients: 46 oz V8 Vegetable Juice Low Sodium; 2.3 cup asparagus gold & white corn baby carrots Birds Eye Steamfresh; 85 gram Daily Chef Steamable Mixed Vegatables; 1 can (303 x 406) Peas canned; 4 serving good value canned whole potatos 3 potatoes (by ALWAYS_TRYING70); 2 cup Tomato Sauce; 16 oz Ground beef lean

Minutes to Prepare: 20
Minutes to Cook: 480

Number of Servings: 12

Ingredients

46 oz V8 Vegetable Juice, Low Sodium 2.3 cup asparagus, gold & white corn, baby carrots, Birds Eye Steamfresh 85 gram Daily Chef Steamable Mixed Vegatables 1 can (303 x 406) Peas, canned 4 serving good value canned whole potatos, 3 potatoes (by ALWAYS_TRYING70) 2 cup Tomato Sauce 16 oz Ground beef, lean

Directions

brown and drain lean meat, add other ingredients and cook on low all day

Serving Size: 12 2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user J9TERRY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 199.8
Total Fat: 8.1 g
Cholesterol: 28.4 mg
Sodium: 381.7 mg
Total Carbs: 20.1 g
Dietary Fiber: 3.8 g
Protein: 10.4 g

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