Buttered Parsley Potatoes

Name: Buttered Parsley Potatoes Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 5
Ingredients: 2 cans Del Monte Whole New Potatoes; 1/2 cup salted butter; 1/2 cup fresh parsley (chopped); 1/2 cup onions (chopped)

Number of Servings: 5

Ingredients

2 cans Del Monte Whole New Potatoes1/2 cup salted butter1/2 cup fresh parsley (chopped)1/2 cup onions (chopped)

Directions

Melt Butter. Saute onions until clear. Add cans of potatoes and parsley. Heat through.

Number of Servings: 5

Recipe submitted by SparkPeople user J2WIN4GOOD.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 231.0
Total Fat: 18.5 g
Cholesterol: 48.8 mg
Sodium: 494.6 mg
Total Carbs: 14.8 g
Dietary Fiber: 0.5 g
Protein: 1.6 g

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