Non-Fat Chicken Soup
- Number of Servings: 8
Ingredients
Directions
2 cans white Northern beans1 can Rotel diced tomatoes w/ green chilies1 cup water2 stalks celery, chopped2 cans chicken (or 2 chicken breasts)Salt & pepper to taste
Combine all ingredients in a large pan.
Simmer about an hour.
Easy, filling and delicious!
Number of Servings: 8
Recipe submitted by SparkPeople user DBARGER.
Simmer about an hour.
Easy, filling and delicious!
Number of Servings: 8
Recipe submitted by SparkPeople user DBARGER.
Nutritional Info Amount Per Serving
- Calories: 269.1
- Total Fat: 2.8 g
- Cholesterol: 17.6 mg
- Sodium: 295.8 mg
- Total Carbs: 42.0 g
- Dietary Fiber: 9.1 g
- Protein: 19.9 g
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