Tim Ryan Chili

Name: Tim Ryan Chili Recipe
Yield: 10
Ingredients: 32 oz Turkey Ground turkey 93% lean; 16 oz bob evans italian ground sausage (by YOGINILMT); 5 cup Kroger No Salt Added Tomato Sauce (by CARLY783); 2 cup Bush's Chili Beans; 4 serving Bush grillin' beans smokehouse tradition (1/2 cup) (by YOVIAJO); 1.75 cup Kroger Brand Petite Diced Tomatoes (by FAERIEBETH); 1.75 cup KROGER Kidney Beans (by PASTORJIM48); 1.75 cup Kroger Pinto Beans (by STARLINA); 2 serving 1 Med. Green Bell Pepper; 1 serving chipolte in adobo sauce (3 peppers in sauce) (by TORI7HARRISON); 2 serving Trader Joe's shishito peppers 7 peppers (by NYC_GAL); 3 tbsp Chili powder; 1 tsp Salt; 2 tsp Pepper black; 1 cup Red Onion Raw (1/4 cup 40g or 1.4oz)

Number of Servings: 10

Ingredients

32 oz Turkey, Ground turkey, 93% lean 16 oz bob evans italian ground sausage (by YOGINILMT) 5 cup Kroger No Salt Added Tomato Sauce (by CARLY783) 2 cup Bush's Chili Beans 4 serving Bush grillin' beans, smokehouse tradition (1/2 cup) (by YOVIAJO) 1.75 cup Kroger Brand Petite Diced Tomatoes (by FAERIEBETH) 1.75 cup KROGER Kidney Beans (by PASTORJIM48) 1.75 cup Kroger Pinto Beans (by STARLINA) 2 serving 1 Med. Green Bell Pepper 1 serving chipolte in adobo sauce (3 peppers in sauce) (by TORI7HARRISON) 2 serving Trader Joe's shishito peppers, 7 peppers (by NYC_GAL) 3 tbsp Chili powder 1 tsp Salt 2 tsp Pepper, black 1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)

Directions

Combine and let slow cook for 8-10 hours

Serving Size:�Makes 12 bowls~ish

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 523.4
Total Fat: 20.0 g
Cholesterol: 88.0 mg
Sodium: 1,713.0 mg
Total Carbs: 49.6 g
Dietary Fiber: 13.3 g
Protein: 40.1 g

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