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- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1.0 thigh, bone and skin removed Chicken Thigh5.0 large Egg, fresh, whole, raw2.0 cup The Farmer's Cow Fresh CT Milk- Whole Milk150.0 Grams Chicken, liver, pan-fried100.0 grams Chicken Breast (cooked), no skin, roasted55.0 gram(s) Designer Whey Protein - 100 Good for you Calories 100% Whey Protein Powder - 1 scoop (26 grams)2.0 tsp Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv
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Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user YAZADDORSI.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user YAZADDORSI.
Nutritional Info Amount Per Serving
- Calories: 1,442.8
- Total Fat: 69.3 g
- Cholesterol: 2,112.2 mg
- Sodium: 1,025.1 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 1.1 g
- Protein: 160.5 g
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