paneer bhurji

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
paneer 250 gmsOnions, raw, 3 tbsp chopped (remove)Turmeric, ground, 1 tsp (remove)Salt, 1 dash (remove)Chili powder, 1 tbsp (remove)
Directions
saute onion and green chilli in tbsp of oil and add turmeric powder chilli powder and salt.

crumble cottage cheese add to it andcook for 2 min serve hot garnished with coriander leaves

Number of Servings: 4

Recipe submitted by SparkPeople user REKHAKAKR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 85.7
  • Total Fat: 4.7 g
  • Cholesterol: 4.0 mg
  • Sodium: 261.1 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.2 g

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