Tom Kha Gai

Name: Tom Kha Gai Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1.8 cup 365 Organic Coconut Milk (by SUN_CLAY); 6 ounces Chicken Breast (cooked) no skin roasted; 3 tsp Bragg All Natural Liquid Amino; 3 tsp Trader Joe�s Ginger Stir-in Paste (by FB_000); 3.5 tbsp Fish Sauce - Nam Pla - Thai - 1 Tbsp 15g (by DUBTONY); 1 fl oz Lime Juice; 1.8 cup Hill Country Fair Chicken Broth; 1 serving Patak's Madras (Hot cumin/Chile paste for sauces) 2 tbs (by LADYBAILEY); 28 ounces of water; Stevia (to taste)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1.8 cup 365 Organic Coconut Milk (by SUN_CLAY) 6 ounces Chicken Breast (cooked), no skin, roasted 3 tsp Bragg All Natural Liquid Amino 3 tsp Trader Joe�s Ginger Stir-in Paste (by FB_000) 3.5 tbsp Fish Sauce - Nam Pla - Thai - 1 Tbsp 15g (by DUBTONY) 1 fl oz Lime Juice 1.8 cup Hill Country Fair Chicken Broth 1 serving Patak's Madras, (Hot cumin/Chile paste for sauces) 2 tbs (by LADYBAILEY) 28 ounces of waterStevia (to taste)

Directions

Simmer all the ingredients. Season to taste with more hot sauce, basil or cilantro. Mushrooms are a traditional addition.

Serving Size: 6 serving approx 10 oz

Number of Servings: 6

Recipe submitted by SparkPeople user HEALTHYMAINEMOM.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving