Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
2 large Egg, fresh, whole, raw 0.33 cup Butter, unsalted 1 tsp Vanilla Extract 3 cup, mashed Banana, fresh 4 tsp Baking Powder 1 cup Semolina, unenriched 1 cup Quaker Oats Old-Fashioned Rolled Oats 1 tbsp Bragg Apple Cider Vinegar .25 cup Granulated Sugar
Mush it all together with a potato masher, oil a loaf pan and pour it in. Bake at 350 until a fork in center comes out clean.
Serving Size: Makes 16 slices
Serving Size: Makes 16 slices
Nutritional Info Amount Per Serving
- Calories: 149.9
- Total Fat: 5.0 g
- Cholesterol: 33.5 mg
- Sodium: 132.0 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 2.0 g
- Protein: 3.2 g
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