Amy Loves Keto Chicken Curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 oz Chicken -Boneless, skinless chicken thigh (by JUSTKLH) 1 tbsp chopped Onions, raw 1 cup Green Beans (snap) 1 cup, pieces or slices Mushrooms, fresh 1 cup, fluid (yields 2 cups whip Heavy Whipping Cream 2 tbsp Butter, unsalted (or coconut oil)2 tbsp Curry powder 0.25 tsp Cayenne Pepper (Ground) (to taste)SaltPepper
Melt butter or oil in large skillet.
Sauté onions 1-5 minutes
Add chicken, brown, remove, set aside
Add other veggies and sauté to tenderness preference
Cube chicken, add back to pan
Add spices
Cook through
Add cream, heat through
Serving Size: Makes 4 1.5 cup servings
Sauté onions 1-5 minutes
Add chicken, brown, remove, set aside
Add other veggies and sauté to tenderness preference
Cube chicken, add back to pan
Add spices
Cook through
Add cream, heat through
Serving Size: Makes 4 1.5 cup servings
Nutritional Info Amount Per Serving
- Calories: 419.7
- Total Fat: 35.3 g
- Cholesterol: 192.1 mg
- Sodium: 102.5 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 2.2 g
- Protein: 23.8 g