Broccoli-Potato Saute
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 cup Brocolli, Fresh Steamed 3 cup Baked Potato (baked potatoes) .6 tbsp Kikkoman Soy Sauce .3 cup Sour Cream 2.5 tbsp Simple Truth Organic (Kroger) Black Bean and Corn Salsa (by MANDIEMARIE17)
Cut potatoes into bite-size chunks.Heat all ingredients together.
Serving Size: Makes five one-cup portions
Number of Servings: 5
Recipe submitted by SparkPeople user VALERIEMAHA.
Serving Size: Makes five one-cup portions
Number of Servings: 5
Recipe submitted by SparkPeople user VALERIEMAHA.
Nutritional Info Amount Per Serving
- Calories: 122.6
- Total Fat: 3.0 g
- Cholesterol: 6.1 mg
- Sodium: 151.4 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 1.3 g
- Protein: 4.0 g
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