Easy and delicious burger souip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16 oz Ground beef 4 cup Beef broth, bouillon, consomme .3 cup, chopped Onions, raw .25 cup, chopped Green Peppers (bell peppers) 8 oz Cream Cheese .25 tsp Pepper, white 0.25 tsp Himalayan Pink Salt (by WJHUNTER)
Directions
Brown ground beef with onions and peppers. Add chopped cream cheese till melted in. Add remaining ingredients and heat.

Serving Size: 3/4 cup

Number of Servings: 6

Recipe submitted by SparkPeople user ANNETHOMAS04701.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 379.8
  • Total Fat: 33.5 g
  • Cholesterol: 105.6 mg
  • Sodium: 685.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 17.3 g

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