Almond Danish Pastry
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user JENANDPONCE.
1 c flour1/2 c butter2 tbsp cold water1/2 c butter1 c water1 tsp almond extract1 c flour3 eggsAlmond Frosting
Number of Servings: 10
Recipe submitted by SparkPeople user JENANDPONCE.
Nutritional Info Amount Per Serving
- Calories: 424.9
- Total Fat: 26.0 g
- Cholesterol: 64.0 mg
- Sodium: 363.4 mg
- Total Carbs: 43.7 g
- Dietary Fiber: 0.7 g
- Protein: 4.9 g
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