Ham/Egg/Cheese Breakfast Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 slices bread, cubed2 tbs margarine (can use butter)3 cups skim milk6 eggs1 tsp mustard4 slices Ham (45 grams each slice)9 oz Edam Cheese (can use American)Dash of salt & pepper
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user CAROLYN0107.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 326.8
  • Total Fat: 18.6 g
  • Cholesterol: 183.3 mg
  • Sodium: 885.6 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.5 g

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