Sausage Tortellini Spinach Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
3 cup, pieces or slices Mushrooms, fresh 5 cup Spinach, frozen 7 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano 0.25 tsp crushed red pepper flakes 3 gram(s) *Spice World Minced Garlic 16 oz Ground Pork Sausage, Lean cooked, drained 8.50 cup Beef Broth - Swanson Low Sodium 4 serving Onions, yellow, raw 1 oz. 10 cup Cheese Tortellini
Directions
Brown sausage with pepper, drain and set aside. In the same pot saute onion, mushrooms and garlic until just tender. Add pork back to pot. Add Tomatoes, broth, and spinach bringing to a boil. Add tortellini and cook until done.

Serving Size: 2 Cups

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 391.7
  • Total Fat: 10.2 g
  • Cholesterol: 52.0 mg
  • Sodium: 1,446.5 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 19.0 g

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