Bean and Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
16 oz. box tricolor rotini pasta6 cans of assorted beans, rinsed and drained(try red, pink, black, or white beans, or chickpeas)1 bottle Honey Catalina salad dressing (can use light catalina versions)Salt/pepper to tasteTabasco sauce to taste (optional)
Cook pasta as directed and drain. Toss all ingredients together and mix well. Enjoy!
(Nutritional calculation may vary depending on ingredients chosen)
Number of Servings: 20
Recipe submitted by SparkPeople user GINGERKOALA.
(Nutritional calculation may vary depending on ingredients chosen)
Number of Servings: 20
Recipe submitted by SparkPeople user GINGERKOALA.
Nutritional Info Amount Per Serving
- Calories: 207.3
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 620.2 mg
- Total Carbs: 38.8 g
- Dietary Fiber: 9.6 g
- Protein: 10.2 g