KETO CHICKEN WITH BACON CREAM SAUCE

Name: KETO CHICKEN WITH BACON CREAM SAUCE Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12
Ingredients: 32 oz Tyson boneless skinless chicken breast; 8 oz Cream Cheese; 24 fl oz Heavy Whipping Cream; 3 serving Denny's Bacon 4 strips; 4 tbsp Mayonnaise regular (mayo); 1 serving Great Value Cheese Fiesta Blend (1/3 cup)

Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 12

Ingredients

32 oz Tyson boneless, skinless chicken breast 8 oz Cream Cheese 24 fl oz Heavy Whipping Cream 3 serving Denny's Bacon, 4 strips 4 tbsp Mayonnaise, regular (mayo) 1 serving "Great Value" Cheese, Fiesta Blend (1/3 cup)

Directions

PAT CHICKEN BREAST DRY WITH A PAPER TOWEL. THEN COAT EACH SIDE WITH MAYO AND SEASONINGS OF YOUR CHOICE, I USE WHATEVER I HAVE ON HAND AND BAKE 40 MINS AT 400*. WHILE CHICKEN IS COOKING. COOK BACON AND CUT INTO SMALL PIECES. THEN MELT CREAM CHEESE IN SAME PAN YOU COOKED BACON IN ONCE MELTED STIR IN HEAVY CREAM, BACON PIECES AND CHEESE. ONCE CHICKEN IS DONE SERVE AND POUR SAUCE OVER CHICKEN,.

Serving Size: 1 BREAST PER SERVINGS

Number of Servings: 12

Recipe submitted by SparkPeople user KMENDOZA76.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 443.3
Total Fat: 39.8 g
Cholesterol: 158.4 mg
Sodium: 303.6 mg
Total Carbs: 2.8 g
Dietary Fiber: 0.0 g
Protein: 22.9 g

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