Brown Rice Chicken Soup
- Number of Servings: 6
Ingredients
Directions
16.0 ounces Chicken Breast (cooked), no skin, roasted0.5 cup, chopped Onions, raw1.0 cup Brown Rice Mahatma Natural Whole Grain Rice (1/4 cup)3.0 oz Green Giant Fresh Sweet Fixin's Julienne-Cut Carrots1.0 pepper, large (3-3/4" long, 3" dia) Yellow Peppers (bell peppers)1.0 cup Spinach, fresh32.0 oz Kirkland Chicken Stock1.0 serving PC Golden Little Gems Yellow Mini Potatoes (4 = 116g)0.5 tsp Salt
A
Serving Size: 6
Number of Servings: 6.0
Recipe submitted by SparkPeople user KG6.
Number of Servings: 6.0
Recipe submitted by SparkPeople user KG6.
Nutritional Info Amount Per Serving
- Calories: 234.4
- Total Fat: 2.8 g
- Cholesterol: 46.8 mg
- Sodium: 540.0 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 2.0 g
- Protein: 21.7 g
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