Avocado and sardines

  • Number of Servings: 1
Ingredients
0.25 tsp Turmeric, ground 1 fruit without skin and seeds Avocados, Florida 1 serving Hellmann's , Real Mayonnaise, 1 Tbsp 1 serving spring onions-1 medium (15g) 1 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins) 70 gram(s) Open Seas sardine fillets
Directions
Mix together

Serving Size: 1 serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 614.7
  • Total Fat: 51.6 g
  • Cholesterol: 45.0 mg
  • Sodium: 153.3 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 18.0 g
  • Protein: 22.2 g

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