Shirley's Black Bean Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3.5 cup Beans, black 2.5 serving Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel (by FLEABAG11) .5 tsp Pepper, black .5 tsp Garlic Salt 2 tbsp Chili powder 16 oz Turkey, Ground turkey, 93% lean 1 serving Onion Yellow Chopped (1/2 Cup / Serving) (by MARIACLAUDIA2)
Directions
In a skillet, brown ground turkey and chopped onion. put turkey and onions into a 6 quart pot, add remaining ingredients and simmer on low for two hours.

Serving Size: Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAPAG1943.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 192.3
  • Total Fat: 4.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 215.0 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 7.5 g
  • Protein: 18.2 g

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