Ruby's Italian Spinach Sausage Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
10 serving Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link)
6 large Egg, fresh, whole, raw
12 serving Cheese, Mozzarella (Kroger low moisture, part skim) 1 oz serving
0.75 cup Kroger Low Fat Ricotta Cheese (by KJOPAULSON)
1.5 cup Kroger Frozen Cut Leaf Spinach
432 gram(s) Kroger Pie Crust (by PLAIJE)
Brown the turkey sausage and add the drained spinach. Ensure all liquid is drained from the meat and spinach
Separate 1 egg and set the yoke aside
Add the other 5 eggs and white to a bowl, beat eggs, add shredded cheese, ricotta cheese and garlic powder, oregano, salt, pepper, and basil. Mix well. Add pie dough to pie dish, pour content in, add top dough. Brush with egg yoke and bake at 375 for 50-60 minutes
Serving Size: Makes 8 servings for a 9" deep dish pie pan
Number of Servings: 8
Recipe submitted by SparkPeople user RRODGE5.
Serving Size: Makes 8 servings for a 9" deep dish pie pan
Number of Servings: 8
Recipe submitted by SparkPeople user RRODGE5.
Nutritional Info Amount Per Serving
- Calories: 642.1
- Total Fat: 36.5 g
- Cholesterol: 257.6 mg
- Sodium: 1,398.9 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 0.2 g
- Protein: 40.2 g