Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
3 tsp Granulated Sugar 4 tsp Baking Powder 2 large Egg, fresh, whole, raw 18 oz Almond Breeze Almond Milk, Unsweetened Vanilla .25 cup Applesauce, unsweetened 2.5 cup Flour, white
Mix dry and wet ingredients and put in your waffle maker when ready, make sure to spray some non-stick spray onto your iron first! Use 1/4 of a cup to pour! My waffle iron has four seperate spots for waffles! I added cinnamon and vanilla extract as well for taste!
Serving Size: 18 Waffles
Serving Size: 18 Waffles
Nutritional Info Amount Per Serving
- Calories: 79.6
- Total Fat: 1.0 g
- Cholesterol: 20.7 mg
- Sodium: 135.4 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.6 g
- Protein: 2.6 g
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