Rosemary Lemon Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
20 oz Pork - No Name Boneless Pork Loin Chops 1 tsp Lemon Juice 'Real Lemon' 100% juice 0.25 tsp Lemon & Pepper Seasoning Salt (GS) McCormick (by CYCO4U) 1 tbsp Onion - Dried, Minced, McCormick (by POPEYETHETURTLE) 1 serving Garlic Salt, Lawrys (1/4 tsp)
Place the thawed pork chops in a baking dish
Sprinkle each of the ingredients on and around the meat.
Preheat the oven to 350 degrees.
Bake for approximately 60 minutes
Serving Size: Makes 5 4-oz portions
Number of Servings: 5
Recipe submitted by SparkPeople user MEADENEUMANN.
Sprinkle each of the ingredients on and around the meat.
Preheat the oven to 350 degrees.
Bake for approximately 60 minutes
Serving Size: Makes 5 4-oz portions
Number of Servings: 5
Recipe submitted by SparkPeople user MEADENEUMANN.
Nutritional Info Amount Per Serving
- Calories: 143.4
- Total Fat: 5.0 g
- Cholesterol: 55.0 mg
- Sodium: 674.2 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.2 g
- Protein: 21.0 g
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