Lean Turkey Chili with Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
20 oz Turkey, ground turkey breast - Honeysuckle 99% fat free 1.5 cup Del Monte Diced Tomatoes, No Salt Added 1.5 cup Bush's Pinto Beans 6 tbsp Chili powder 2 tbsp Paprika 2 tbsp Garlic powder 3 tsp Ground Cumin (by JGOODIN) 4 cup (8 fl oz) Water, tap
Brown ground turkey over medium heat. Add a little water if needed to keep from sticking t bottom of pan. Drain and rinse beans and add to meat along with tomatoes, seasonings and water.
Lower heat to med-low and simmer for 30 minutes.
Serving Size: Makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user ANDREAGZZ145.
Lower heat to med-low and simmer for 30 minutes.
Serving Size: Makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user ANDREAGZZ145.
Nutritional Info Amount Per Serving
- Calories: 207.0
- Total Fat: 2.4 g
- Cholesterol: 58.3 mg
- Sodium: 376.3 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 8.2 g
- Protein: 28.6 g
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