“Cheeze” Sauce

  • Number of Servings: 1
Ingredients
2 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula 0.5 cup Soy Milk 0.5 tsp Onion powder 0.5 tsp Garlic powder 1 tbsp Argo 100% Pure Corn Starch
Directions
Whisk ingredients over medium heat until thickened. Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KATKANDOIT.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 143.3
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 56.1 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 11.7 g

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