Turkey chilli

Name: Turkey chilli Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 4.0 oz Ground Turkey Honeysuckle White 85/15; 1.0 serving Beans Kidney beans dark red 3 serv can; 1.0 serving Campbell's Tomato Juice (8 oz); 1.0 cup chopped Onions raw; 1.0 serving Yellow Bell Pepper 1 serving equals 1.8 oz or about 10 strips; 3.0 serving Tomato products Hunts Diced Tomatoes w/ Basil Garlic and Oregano; 0.5 cup Tomato Paste

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 1

Ingredients

4.0 oz Ground Turkey, Honeysuckle White, 85/151.0 serving Beans, Kidney beans dark red 3 serv can1.0 serving "Campbell's" Tomato Juice (8 oz)1.0 cup, chopped Onions, raw1.0 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips3.0 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano0.5 cup Tomato Paste

Directions

Brown turkey, add chopped onion and orange pepper to meat, mix cooked turkey with tomato juice and all other ingredients in one large pot. Add chilli powder simmer for 15 min. Enjoy.

Serving Size: 8-1 cup servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user ABREWER0074.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 4,362.2
Total Fat: 273.0 g
Cholesterol: 1,360.0 mg
Sodium: 6,590.7 mg
Total Carbs: 113.6 g
Dietary Fiber: 26.3 g
Protein: 339.0 g

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