amy's egg salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
10 hard boiled eggs3/4 cup mayo1/4 yellow mustard2-3 Tbsp hot dog relish1/2 tsp tarragon
Directions
peel and use pastry cutter to chop eggs
add remaining ingredients and mix well

Number of Servings: 10

Recipe submitted by SparkPeople user IMPRINCESSGOOFY.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 154.7
  • Total Fat: 11.4 g
  • Cholesterol: 216.6 mg
  • Sodium: 306.5 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 6.8 g

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