Martha White basic corn bread(or muffins)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 egg beaten1 1/3 cups milk1/4 cup oil or melted shortening2 cups Martha White corn meal mix
heat oven to 450 greese 9in oven proof skillet or 9in. square pan place in oven to preheat pan.
in large bowl mix all ingred. well pour into hot greesed pan bake at 450 for 20-25 minutes. makes 6 to 8 servings.
also can make as muffins in muffin cups or corn stick pan ... preheat pan and cook at 450 for 15-20minutes. or untill golden brown.
Number of Servings: 16
Recipe submitted by SparkPeople user PRETTYHAPPYBY30.
in large bowl mix all ingred. well pour into hot greesed pan bake at 450 for 20-25 minutes. makes 6 to 8 servings.
also can make as muffins in muffin cups or corn stick pan ... preheat pan and cook at 450 for 15-20minutes. or untill golden brown.
Number of Servings: 16
Recipe submitted by SparkPeople user PRETTYHAPPYBY30.
Nutritional Info Amount Per Serving
- Calories: 111.8
- Total Fat: 4.1 g
- Cholesterol: 14.8 mg
- Sodium: 312.3 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 0.7 g
- Protein: 3.0 g
Member Reviews