Stephanie's Quick Naan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup Gold Medal Self Rising Flour (by ADLINS) 1 cup Yogurt Plain Greek Yogurt, non-fat
Directions
Mix ingredients to make a dough. Divide into 4 equal portions and shape into 4 flat pita-like loaves. Back at 400 for 5-10 minutes per side or until cooked through and starting to brown. Can be done on the stove or on the grill.

Serving Size: 4 naan

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 135.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 426.3 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.8 g

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