Mother's Chip Dip

  • Minutes to Prepare:
  • Number of Servings: 21
Ingredients
8 oz Kraft Philadelphia Cream Cheese 8oz package (1/8) (by MELUVPANCAKES) 2 tbsp Kraft Catalina Salad Dressing 2 tbsp Ketchup, Heinz 1 tbsp Onion (raw), chopped 4 gram Sauce, Worcester Sauce, Lee & Perrin's, 1 tsp=4g (by LISAPEPPAN)
Directions
Combine all ingredients until smooth

Refrigerate

Serving Size: Makes 21 tbsp

Number of Servings: 21

Recipe submitted by SparkPeople user CHEESEBUN.

Servings Per Recipe: 21
Nutritional Info Amount Per Serving
  • Calories: 44.7
  • Total Fat: 3.7 g
  • Cholesterol: 13.3 mg
  • Sodium: 75.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.8 g

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