Jackie's Granola Goodness
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
8 cup dry Oatmeal (plain) 4 tbsp Extra Virgin Olive Oil 1 cup Pumpkin Seeds (whole seeds, roasted) 1 cup, hulled Sunflower Seeds, without salt 3 tbsp Shredded Coconut Unsweetened (Bob's Red Mill) 1 cup, chopped Walnuts 4 tbsp Cinnamon, ground 2 tbsp *Flax Seed Meal (ground flax) 4 tbsp Maple Syrup .5 cup (not packed) Raisins
Prepare baking pans by adding a drizzle of olive oil to the bottom. Spread oil across the surface of the pan to keep the granola from sticking.
Mix all ingredients in a large bowl, then place in thin layers (1/2 inch deep) in a baking pan. I use 3 pans in the oven at a time.
Bake at 350 degrees for 30 minutes in a roasting pan stir occasionally. Granola is done when the oats start to turn brown.
Serving Size: 1.2 cup
Number of Servings: 30
Recipe submitted by SparkPeople user JSTETSER.
Mix all ingredients in a large bowl, then place in thin layers (1/2 inch deep) in a baking pan. I use 3 pans in the oven at a time.
Bake at 350 degrees for 30 minutes in a roasting pan stir occasionally. Granola is done when the oats start to turn brown.
Serving Size: 1.2 cup
Number of Servings: 30
Recipe submitted by SparkPeople user JSTETSER.
Nutritional Info Amount Per Serving
- Calories: 178.7
- Total Fat: 9.2 g
- Cholesterol: 0.0 mg
- Sodium: 13.4 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 4.0 g
- Protein: 4.7 g
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