Black Bean Turkey Chili

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 15

Ingredients

13 serving Turkey, Butterball Ground Turkey 93% Lean (1 serving = 4 ounces) 3.5 cup Goya Black Beans 3 can (6 oz) Tomato Paste 2.5 cup Hunt's Fire Roasted Diced Tomato 4 tbsp Chili powder 3 tbsp Extra Virgin Olive Oil 3 clove Garlic 1 cup, chopped Onions, raw1 cup Dairy, Milk - Whole - 1 cup

Directions

Brown turkey with onions, garlic and EVOO add seasonings and other ingredients...then slow cook for 4 hours Serving Size: Makes 15 8-Oz servings

Number of Servings: 15

Recipe submitted by SparkPeople user VEXED327.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 255.1
Total Fat: 11.0 g
Cholesterol: 71.7 mg
Sodium: 707.6 mg
Total Carbs: 20.3 g
Dietary Fiber: 5.9 g
Protein: 25.1 g

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