Low Carb BBQ Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/2 Apple Cider Vinegar6 oz Tomato Paste, Hunts 4 tbsp Soy Sauce 2 tsp Paprika 3 tsp Himalayan Pink Salt 2 tsp Ground cumin 2 tsp Garlic powder 4 tbsp Lemon juice 2 tbsp Lakanto Golden monk fruit sweetener Optional: 1 tsp. Hot Sauce, Sriracha Hot Chili Sauce
Combine all ingredients in medium saucepan. Bring to boil then turn heat to low and allow to simmer about 30 minutes. Taste at this point to adjust according to your taste.
Serving Size: Enough to cover a rack of ribs plus have some to garnish at the table
Number of Servings: 8
Recipe submitted by SparkPeople user JAVENABLES.
Serving Size: Enough to cover a rack of ribs plus have some to garnish at the table
Number of Servings: 8
Recipe submitted by SparkPeople user JAVENABLES.
Nutritional Info Amount Per Serving
- Calories: 12.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 465.4 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.4 g
- Protein: 0.7 g
Member Reviews