Fresh Marinara Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
, 6 cups Tomato Sauce 0.5 can (6 oz) Tomato Paste 2 tbsp Extra Virgin Olive Oil .5 cup, chopped Onions, raw 3 clove Garlic, minced4 tbsp Basil, fresh and minced 3 tsp Oregano, fresh and minced2 tsp Salt 1 tsp Pepper, black .25 cup Parsley, fresh and minced
1. Sautee vegetables in olive oil.
2. Add sauce, paste, seasonings, and herbs, stir well.
3. Simmer on low for 30-60 minutes or longer, stir frequently and adjust seasonings as needed
Serving Size: 8-.5 cup servings (approximate)
2. Add sauce, paste, seasonings, and herbs, stir well.
3. Simmer on low for 30-60 minutes or longer, stir frequently and adjust seasonings as needed
Serving Size: 8-.5 cup servings (approximate)
Nutritional Info Amount Per Serving
- Calories: 86.8
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,309.0 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.9 g
- Protein: 2.4 g
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