Kicked up Guilt free Chocolate Cake
- Number of Servings: 15
Ingredients
Directions
1 box chocolate cake mix with pudding in the mix3/4 cup egg substitute1/2 cup unsweetened applesauce1 container (6 oz) no sugar added, non-fat yogurt (can match to fruit filling)1 can cherry pie fillingNon-fat Reddiwip if desired for garnish.
In mixing bowl, beat air into egg substitute. Fold in cake mix and yogurt. Add applesauce a little at a time, to reach desired consistency (make take more or less than a half cup).
Pour into 13 x 9 inch bake pan sprayed with nonstick spray.
Bake according to cake mix package directions, checking mid-way to see how it is progressing.
Cake should be "done" but moist.
Let cool for 10 minutes, poke holes all over the surface and "frost" with the pie filling.
Cut into 15 pieces. Top with Reddiwip (or Cool Whip-not figured in calories.)
This can be made with different flavored cake mix, pie filling, yogurt combos.
I made devil's food/raspberry yogurt/ raspberry pie filling for Christmas- yummy!
Number of Servings: 15
Recipe submitted by SparkPeople user BONNIEBEE.
Pour into 13 x 9 inch bake pan sprayed with nonstick spray.
Bake according to cake mix package directions, checking mid-way to see how it is progressing.
Cake should be "done" but moist.
Let cool for 10 minutes, poke holes all over the surface and "frost" with the pie filling.
Cut into 15 pieces. Top with Reddiwip (or Cool Whip-not figured in calories.)
This can be made with different flavored cake mix, pie filling, yogurt combos.
I made devil's food/raspberry yogurt/ raspberry pie filling for Christmas- yummy!
Number of Servings: 15
Recipe submitted by SparkPeople user BONNIEBEE.
Nutritional Info Amount Per Serving
- Calories: 208.1
- Total Fat: 3.4 g
- Cholesterol: 0.1 mg
- Sodium: 350.8 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 1.6 g
- Protein: 3.5 g
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