Sweet Soup

Name: Sweet Soup Recipe
Yield: 8
Ingredients: 2 quarts water; 1 cup sugar; 1/2 cup raisins; 1 cup pearl tapioca medium; 1/2 tsp salt; 1 cup pitted dried prunes; 1 cinnamon stick; juice and pulp of 1 orange and 1 lemon

Number of Servings: 8

Ingredients

2 quarts water1 cup sugar1/2 cup raisins1 cup pearl tapioca, medium1/2 tsp salt1 cup pitted dried prunes1 cinnamon stickjuice and pulp of 1 orange and 1 lemon

Directions

Soak tapioca overnight in the water (unless you are using minute tapioca). Add remaining ingredients, cook slowly about 1 hour, stirring occasionally. Can be served hot or cold.
About 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SCUBOHUNTR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 257.1
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 152.3 mg
Total Carbs: 66.9 g
Dietary Fiber: 3.1 g
Protein: 1.1 g

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