Cinnamon Non-Sugared Pecans

Name: Cinnamon Non-Sugared Pecans Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 0.33 cup (8 fl oz) Water tap; 0.25 tsp Himalayan Pink Salt; 0.50 tsp McCormick Pure Vanilla Extract; 9 tsp Monkfruit Sweetener Golden; 0.5 tsp Cinnamon ground; 1 cup Natural Pecan Halves Sam's Club

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 4

Ingredients

0.33 cup (8 fl oz) Water, tap 0.25 tsp Himalayan Pink Salt 0.50 tsp McCormick Pure Vanilla Extract 9 tsp Monkfruit Sweetener Golden 0.5 tsp Cinnamon, ground 1 cup Natural Pecan Halves, Sam's Club

Directions

Place a large sheet of foil on the counter. In a small bowl, stir together the monk fruit sweetener, cinnamon, and salt. Mix in the water and vanilla until all of the ingredients are incorporated. Heat a pan over medium-high heat. Add 1 cup of pecans and stir frequently, for 2-3 minutes or until fragrant. Reduce the heat to medium, and add the cinnamon mixture. Stir constantly until the pecans are completely coated. Spread the pecan mixture on the foil, and let cool to room temperature until the coating has hardened and turned crunchy, about 5-10 minutes. Store in an airtight container.

Serving Size:�Makes four 1/4 cup servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 202.3
Total Fat: 20.0 g
Cholesterol: 0.0 mg
Sodium: 0.5 mg
Total Carbs: 13.4 g
Dietary Fiber: 3.2 g
Protein: 3.0 g

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