Balsamic Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 tbsp Balsamic Vinegar 0.25 cup Red Onion chopped4 oz Tuna, solid white albacore, in vegetable oil, drained.5 cup cherry tomatoes, halved or quartered 128 grams Chickpeas (garbanzo beans) rinsed and drained
Toss all ingredients together. Season to taste. Serve chilled.
Serving Size: Makes approximately 2 (1.5 cup) servings
Serving Size: Makes approximately 2 (1.5 cup) servings
Nutritional Info Amount Per Serving
- Calories: 371.0
- Total Fat: 9.7 g
- Cholesterol: 50.0 mg
- Sodium: 814.4 mg
- Total Carbs: 37.4 g
- Dietary Fiber: 7.5 g
- Protein: 34.0 g
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