Mozzarella 90 second keto bread

Name: Mozzarella 90 second keto bread Recipe
Prep time: 1 min
Cook time: 1 min
Total time: 2 min
Yield: 1
Ingredients: 1.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup; 1.0 large Egg fresh whole raw; 0.25 cup Cheese Kroger Part Skim Mozzarella Cheese Shredded; 0.5 tsp Baking Powder; 1.5 tbsp Butter salted

Minutes to Prepare: 1
Minutes to Cook: 1

Number of Servings: 1

Ingredients

1.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup1.0 large Egg, fresh, whole, raw0.25 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded0.5 tsp Baking Powder1.5 tbsp Butter, salted

Directions

Mix ingredients in a microwave safe dish the desired shape of your "bread". Microwave on high 90 second. Let cool for 1 minute. Slice in half to make two pieces of bread. IMPORTANT: Fry lightly in butter on each side.

Serving Size: Makes 1 sandwich bun

Number of Servings: 1.0

Recipe submitted by SparkPeople user MRSMCSKINNY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 466.2
Total Fat: 41.1 g
Cholesterol: 247.5 mg
Sodium: 607.5 mg
Total Carbs: 8.0 g
Dietary Fiber: 3.0 g
Protein: 20.5 g

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