Instant pot frittatta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
8 large Egg, fresh, whole, raw 1.75 cup, strips Green Peppers (bell peppers) 1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers) 1 cup Spinach, fresh .5 cup, chopped Carrots, raw 1 cup, chopped Onions, raw 3 serving al fresco all natural chicken sausage, sweet apple
Chop, mix, add spices, cook pot in pot
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CSAUERWAL.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CSAUERWAL.
Nutritional Info Amount Per Serving
- Calories: 316.6
- Total Fat: 15.2 g
- Cholesterol: 417.0 mg
- Sodium: 522.3 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 2.5 g
- Protein: 24.9 g
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