Pork Sausage Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
1 package (10 oz) fresh Spinach, chopped 1/4 tbsp Salt 1/4 tsp Pepper12 large eggs 1/2 cup 2% Milk 2 cup Great Value Shredded Sharp Cheddar Cheese 1 lb Ground Pork Sausage
Bake at 350 for approximately 40 minutes
Serving Size: Cut into 18 equal sized portions
Serving Size: Cut into 18 equal sized portions
Nutritional Info Amount Per Serving
- Calories: 257.8
- Total Fat: 18.4 g
- Cholesterol: 184.0 mg
- Sodium: 277.7 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.4 g
- Protein: 20.7 g
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